Brunswick Sauerkraut Cabbage Seeds (Aimers International) 2750

C$3.29
Article number: OSC2750
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Brunswick Sauerkraut Cabbage Seeds (Aimers International) 2750. Heirloom Vegetable. Variety originated in Germany in mid 1920's! Flavourful late maturing very cold hardy fall/winter cabbage. Drought tolerant. A somewhat flattened drum-head variety producing dense, tightly formed heads up to 3 kg (6.6 lb) or more! The best choice for making the ideal sauerkraut. Also an excellent choice for soups, stews and coleslaw. A superb keeping variety. Matures in 90 days.

How to Grow

Start seed indoors in a sterile growing medium 4-5 weeks before plant out time. Seed can also be sown directly outside in mid to late spring.

Planting Depth: 6-12.5 mm (1/4-1/2""). Seed Spacing: 2.5 cm (1""). Transplant to: 45 cm (18""). Row Width: 75 cm (30"")

COMMENTS: Cabbages enjoy consistently cool, moist soil. This can be accomplished by even watering and by mulching the soil around plants with shredded leaves or straw. Long keeping winter storage cabbage. Mature cabbage tolerates hard frost.


Additional information

WEIGHT 0.003 kg
DIMENSIONS 12 × 9.5 × 0.2 cm
LIFECYCLE

Biennial Harvested as an Annual

PROPAGATION

Start Indoors or Sow Direct Late Spring

DAYS TO EMERGENCE

5 to 10 days

LIGHT

Full Sun

GROWTH HABIT

Head Forming

HEIGHT

Medium (30 to 45 cm)(12 to 18"")

FROST TOLERANCE

Frost Hardy

DAYS TO HARVEST

90

DEGREE OF DIFFICULTY

Prior Experience Beneficial

HERITAGE

Heirloom

FAMILY NAME

Brassicaceae

LATIN

Brassica oleracea

SUGGESTED USES

Sauerkraut, coleslaw, soups, stews

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